This Ain't No Load of Baloney: Taste of the South Digs our Bologna Sandwich

Of course we love cookin' a whole hog and serving up some West Tennessee-style barbecue, but our menu contains a number of other smokey treats. For example, we've got a pretty dang good bologna sandwich on there, and we were pretty excited to have Taste of the South magazine give us a shout-out when they rounded up a batch of the South's Best Sandwiches.

Check out the print article here.

 "Martin's bologna sandwich is straight from the barbecue pit, so expect all that smoky flavor that makes its barbecue sandwiches irresistible." - Taste of the South magazine