Thrillist Rounds Up the Best Barbeque Joints in Nashville

Nashville's thriving barbecue scene caught the eye (or nose you could say) of Thrillist recently, so Kendall and Chris stopped by our Downtown location to check out what we had in the pit. 

Pat Martin’s whole-hog BBQ empire continues to grow with new outposts announced for Louisville and Spring Hill, but it’s the dramatic new pitmaster playground that he constructed Downtown that is really generating buzz. Four whole hog pits contribute a hickory smoked incense that draws tourists and locals alike into the full-service fast-casual restaurant on the ground floor or the upstairs beer garden. Order any of Martin’s meats on a corncake known as a Redneck Taco for a unique experience.
— Kendall Mitchell Gemmill and Chris Chamberlain, Thrillist
Previous
Previous

WestJet Magazine Provides a Guide to Nashville, Complete with a Stop for Martin's Bar-B-Que

Next
Next

Gourmet Magazine Sweden Says You Can't Miss Martin's Bar-B-que When in the South